Here to Serve….
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BUTLERS BURGER RANGE
Chefs Choice Halal Burgers
85g, 100g, 120g and 180g
Made in New Zealand with quality beef and expertly seasoned with herbs and spices. These chef quality gourmet patties are designed for all establishments
100% Halal Beef Burger
A delicious tasting burger made from 100% prime ground beef to ensure great flavour. Its special form facilitates faster and more efficient cooking. Portion controlled 100g patty
Par Cooked Caterburger
91g Beef burger blended with delicate herbs and spices.
Fast Cooking Time – Ready In Under 5 Minutes
Quarter Pounder Beef Burger
113g patty made from 100% premium Australian prime ground beef, seasoned with herbs and spices.
HOW TO SERVE BUTLERS PATTIES
Mini burgers are a must-have item on a kids menu! Create a tasty, economical and kid friendly burger by cutting Butlers Caterburger into half or using Chefs Choice 85g patty and layer with lettuce and cheese on a mini bun.
Why choose between seafood or meat when you can have both?
To create a Surf N’ Turf Burger layer Shore Mariner Prawn Cutlets, Chefs Choice Burger Patty, lettuce and sauce on a bun.
3 Easy Slider Recipes:
Beef & Bacon Sliders
You can’t go wrong with beef and bacon. Add some swiss cheese and an onion ring and you have a winner!
- Cut a cooked Butlers Chef Choice 100g Burger Pattie into 4.
- Place 1/4 pattie into the slider bun.
- Layer a Big Country onion ring and a rasher of bacon.
- Add some smokey chipotle aioli and swiss cheese to finish your slider off.
Fish Sliders – By Jamie Oliver
This easy variation of Jamie Olivers Fish Sliders will add a fresh bite to your slider trio.
- Cook Markwell’s Bigger Tempura Fish to the pack instructions
- Spread bun with store-bought or homemade tzatziki.
- Layer sliced cucumber, Fish Bites, and top with fresh or pickled red onion.
Vegan Falafel Sliders
Butlers Falafels makes offering vegan sliders quick and easy.
- Cook Butlers Falafels to the pack instructions.
- Spread bun with store-bought or homemade hummus.
- Layer thinly sliced cucumber and crunchy slaw with one or two falafels.
CLICK HERE FOR OUR BURGER PRODUCT RANGE
4 Simple Winter Warmer Menu Additions:
Seafood Paella
This Spanish rice dish is ideal as a Winter Warmer. If you’re not a seafood fan then personalise the recipe and use chicken and chorizo instead.
We highly recommend using our prawn meat, whole cooked mussels and Pipi clams
Cheesy Burger
Our Chef’s Choice 120g Burger is perfect for this! This premium grass-fed beef combined with delicate herbs and spices creates a chef’s quality burger.
Some unique toppings you could use
- Salsa, Monterey Jack cheese, and Jalapenos
- Blue cheese and BBQ sauce
- Barbecue sauce, fried onions, Swiss cheese, and bacon
- Honey mustard, brie cheese, and Granny Smith apples
Seafood Pasta
Nothing beats pasta in Winter!
Why not try a creamy garlic pasta, seafood spaghetti marinara or our favourite – this tuna, zucchini and pea spaghetti
You can use our excellent quality sashimi tuna
And our premium quality garden peas.
Meatballs in Tomato Sauce
You can please everyone with our variety!
Try our mouth watering Italian flavoured meatballs made from 100% Australian beef. And for your vegetarian customers, we have no meat balls – Vegan friendly and made in Australia.
BROWSE OUR WEBSITE FOR ALL PRODUCT OFFERINGS
What do you serve with our premium, grass-fed beef burgers? So many people have such different preferences so how do you please everyone?
We have listed a few of our favourite toppings (some traditional and some unique) that are sure to satisfy most of your hungry customers.
🍔 Sweet Potato & Avo Burger
Simply add cooked sweet potato fries, sliced pepper jack cheese & either mashed or thinly sliced avo.
🍔 Breakfast Burger
Fry your bacon and egg as you like it and serve on top of our Chef’s Choice beef burger patty with BBQ sauce.
🍔 Hummus & Jalapeno Burger
Make your own hummus or choose the easy way out, spread evenly over the patty & sprinkle sliced jalapenos
🍔 Coleslaw Burger
What Aussie doesn’t love coleslaw? Need we say more?
🍔 Mexican Burger
For those who like a bit of spice, add taco seasoning, mayonnaise and tortilla chips – perfectly crunchy.
Our Chef’s Choice Burger Patty range comes in a variety of sizes from 40g for sliders to 180g for the man size burger
Butlers® specialise in developing delicious and convenient meat-based meal items for mains, snacking and finger food occasions. The range includes iconic Australian favourites and innovative new products that deliver consistent quality and great taste every time.
Check out our full range of Butlers products now – https://bit.ly/3i9C0rb
Butler’s tender succulent boneless Pork Riblet covered in a mouth-watering BBQ sauce. Great on its own or in a bun with some salad.
Or, for the chicken lovers, try the Chicken Riblet. Tender chicken meat formed into a rib shape and covered in a hot and spicy flavoured breadcrumb.
Butlers mouth-watering meatballs are made from 100% Australian beef. Simply heat and serve. With the versatility of these fully cooked meatballs, they can be served as part of a meat platter, a tapas-style offering, tossed in a pasta, or a walk and fork catering solution.
BUTLERS Chef’s Choice premium grass-fed beef combined with delicate herbs and spices to create a chef’s quality burger.
Free from additives, the 100% beef burger is individually snap-frozen for your convenience and is the ideal patty to make the perfect burger!
With so much to try, contact us now!
